One-Pot Spicy Garlic Butter Chicken Tortellini
Highlighted under: Quick & Easy
Elevate your weeknight dinner with this One-Pot Spicy Garlic Butter Chicken Tortellini recipe. Packed with tender chicken, al dente tortellini, and a rich, flavorful garlic butter sauce, this dish is ready in just 30 minutes. Perfect for busy families, it offers a mouthwatering combination of spice and creaminess that will keep everyone coming back for more!
This One-Pot Spicy Garlic Butter Chicken Tortellini is not only quick to prepare but also incredibly satisfying. The garlic butter sauce ties everything together, creating a dish that is both creamy and packed with flavor.
A Flavorful Combination
The combination of juicy chicken and creamy tortellini makes this dish an absolute favorite in many households. The garlic butter sauce ties everything together beautifully, adding a rich flavor that elevates the overall taste. Each bite is packed with savory goodness, ensuring even the pickiest of eaters will be satisfied.
In addition, the red pepper flakes introduce a gentle heat that perfectly complements the richness of the butter and cream. This balance of flavors creates a unique and enticing meal that welcomes everyone to the dinner table.
Quick and Easy Preparation
One of the standout features of this One-Pot Spicy Garlic Butter Chicken Tortellini is its simplicity. With all ingredients cooked in one pot, cleanup is a breeze, making it ideal for busy weeknights. You’ll save time without sacrificing flavor or quality.
Furthermore, the total preparation time is just about 30 minutes! This means you can enjoy a home-cooked meal even on the busiest days. Simply follow the steps, and you’ll have a delicious dish ready for the family in no time.
Perfect for Family Dinners
Whether it's a casual weeknight dinner or a special family gathering, this dish fits perfectly into any occasion. The one-pot method means you can easily adjust the quantities to serve a larger crowd or keep it simple for a small family dinner. Everyone will appreciate the delicious flavors, making it a meal that fosters family bonding.
For those looking to add a little variety, you can easily incorporate seasonal vegetables, or swap out the chicken for another protein. This flexibility makes it both a staple and a versatile option year-round.
Ingredients
Ingredients for One-Pot Spicy Garlic Butter Chicken Tortellini
- 1 lb chicken breast, diced
- 12 oz cheese tortellini
- 1/2 cup unsalted butter
- 5 cloves garlic, minced
- 1 tsp red pepper flakes
- 1 cup chicken broth
- 1/2 cup heavy cream
- Salt and pepper to taste
- Chopped parsley for garnish
Enjoy this delicious meal with your favorite side salad or garlic bread.
Instructions
Cook Chicken
In a large pot, melt the butter over medium heat. Add the diced chicken and sauté until it's browned and cooked through for about 5-7 minutes.
Add Garlic and Spices
Stir in the minced garlic and red pepper flakes, cooking for another 1-2 minutes until fragrant.
Combine Tortellini and Broth
Add the chicken broth, tortellini, and bring to a boil. Then reduce to a simmer and cook for 5-7 minutes until the tortellini is tender.
Finish with Cream
Stir in the heavy cream, salt, and pepper. Cook for an additional 2-3 minutes until everything is heated through.
Serve
Garnish with chopped parsley and serve warm. Enjoy your delicious one-pot meal!
This dish is not only flavorful but also requires minimal cleanup!
Nutritional Information
This One-Pot Spicy Garlic Butter Chicken Tortellini is not only delicious but also provides a balanced meal option. The chicken breast offers a good source of lean protein, while the tortellini contributes carbohydrates for energy. The addition of heavy cream adds creaminess and richness, but feel free to substitute with a lighter alternative if preferred.
When it comes to spices, garlic is known for its numerous health benefits, including anti-inflammatory properties. By enjoying dishes like this, you can treat your taste buds while also nourishing your body.
Cooking Tips
To enhance the flavors even further, consider marinating the chicken in a mix of olive oil, garlic, and herbs for a couple of hours before cooking. This step helps infuse additional layers of flavor into the chicken, making each bite even more scrumptious.
Don’t forget to adjust the amount of red pepper flakes according to your preference for spiciness. If you're cooking for young children or individuals who prefer milder flavors, you can reduce the quantity or omit it altogether without sacrificing the dish's charm.
Questions About Recipes
→ Can I make this dish ahead of time?
Yes, you can prepare it in advance but it’s best served fresh.
One-Pot Spicy Garlic Butter Chicken Tortellini
Elevate your weeknight dinner with this One-Pot Spicy Garlic Butter Chicken Tortellini recipe. Packed with tender chicken, al dente tortellini, and a rich, flavorful garlic butter sauce, this dish is ready in just 30 minutes. Perfect for busy families, it offers a mouthwatering combination of spice and creaminess that will keep everyone coming back for more!
Created by: Eden Clarke
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4.0
What You'll Need
Ingredients for One-Pot Spicy Garlic Butter Chicken Tortellini
- 1 lb chicken breast, diced
- 12 oz cheese tortellini
- 1/2 cup unsalted butter
- 5 cloves garlic, minced
- 1 tsp red pepper flakes
- 1 cup chicken broth
- 1/2 cup heavy cream
- Salt and pepper to taste
- Chopped parsley for garnish
How-To Steps
In a large pot, melt the butter over medium heat. Add the diced chicken and sauté until it's browned and cooked through for about 5-7 minutes.
Stir in the minced garlic and red pepper flakes, cooking for another 1-2 minutes until fragrant.
Add the chicken broth, tortellini, and bring to a boil. Then reduce to a simmer and cook for 5-7 minutes until the tortellini is tender.
Stir in the heavy cream, salt, and pepper. Cook for an additional 2-3 minutes until everything is heated through.
Garnish with chopped parsley and serve warm. Enjoy your delicious one-pot meal!
Nutritional Breakdown (Per Serving)
- Calories: 450
- Fat: 25g
- Protein: 30g
- Carbohydrates: 35g